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Buying organic is becoming more and more popular. The demand has become so much that many grocery stores are expanding their organic department. But what are the benefits of buying organic? And is it worth the added expense? Buying organic has a positive impact on you, your family, and your community.
First, buying organic reduces the chemicals and off farm pollution in our environment. It leads to less farms using pesticides and other chemicals from leeching into the ground. These chemicals do not just stay on the farm, but they get into the water wreaking havoc on the environments downstream.
By buying organic, you avoid genetically modified food. Organic food does not contain steriods or any other lab-produced technology to help the food grow larger and look prettier.
Buying organic helps your community. Many local farmers grow organic food. You can shop at your local farmer's markets for fresh organic foods and help support your local industry.
Where to you begin if buying organic for the first time? The cost of organic food is higher than non-organic. If you cannot afford to buy everything organic you can start with the fruits and vegetables that absorb the most pesticides. These include: nectarines, celery, pears, peaches, apples, cherries, strawberries, imported grapes, spinach, potatoes, bell peppers, and raspberries.
Start enjoying tastier foods today by buying organic!
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